Vegan Chai-Spiced Banana Popsicles

This was a banner week for finding the cheap marked down bananas. I shop at a few different stores and managed to score 4 large bunches for 1/2 price. I prepared 2 bunches for the freezer for smoothies. The otherRead more…

Kitchen Basics: Building a Vegan Pantry with Grains

Grains are another foundation of any vegan pantry. Today we won’t talk about flours, since that deserves a post of its own. This is the second installment of my building a vegan pantry series. Make sure to take a lookRead more…

Easy Avocado Lemon Basil Pesto from The Easy Vegan Cookbook

Photo by Ann Oliverio The Easy Vegan Cookbook is coming out September 1 and I could not be more excited! It’s full of plant-strong, vegan recipes. They are quick and easy enough for weeknight dinners and are still good enoughRead more…

Roasted Beet Burgers from Eat Like You Give a Damn

I’m often just sent vegan cookbooks to review. But when I heard about Eat Like You Give a Damn, I got in touch with the publisher right away. I had to have a copy and mine was provided for freeRead more…

Kitchen Basics: Building a Vegan Pantry with Pasta

I hope my new Building a Vegan Pantry series will make it easy for you to start stocking up your own pantry. Having the right things on hand always makes it easier to make a spur of the moment meal.Read more…

3 Sneak-in-Some-Veggies Pasta Sauces

I don’t know about you, but I start incorporating more pasta into our meals during the summer. Pasta’s just so easy. You can make cold pasta salads, cover it in fresh herb pesto, or toss it with some sautéed veggies.Read more…

Vegan Banana Pudding Popsicles

Growing up in the South means I’ve had banana pudding every summer as long as I can remember. I made a vegan version before, but I wanted to make something that did not need to be cooked on the stove.Read more…

Our Most Pinned Recipes You Need to Make Now!

I was looking through my Pinterest analytics and was surprised at some of Healthy Slow Cooking’s most pinned recipes. I love them all and I think you will too. I decided to use the large Pinterest images in case youRead more…

Mint Infused Vodka

This easy Mint Infused Vodka is adapted from Joni Newman’s Vanilla Mint Vodka recipe from Vegan Food Gifts. You can also infuse rum instead of vodka and have it mojito ready! It seems too early to start making holiday gifts,Read more…

The Elvis Popsicle – Vegan Banana Peanut Butter Fudgsicles

We ate all the Coconut Avocado Fudgsicles and it was time to make another frozen treat. I used ripe bananas as the base for these Vegan Banana Peanut Butter Fudgsicles. We all know that pureed banana makes an excellent andRead more…

Vegan Blueberry Blintzes from Mastering the Art of Vegan Cooking

Photo by Annie Shannon I was so excited to get a review copy of Mastering the Art of Vegan Cooking. I love The Shannons blog and always enjoy their recipes. They do interesting recipes and make the steps simple andRead more…

4 Vegan Slow Cooker Dinner Recipes

Eggplant Tapenade Photo by Kate Lewis It may be too hot to cook, but you still have to eat. I keep my kitchen cool by making dinners in my slow cooker and so can you. I have 4 Vegan SlowRead more…