Scrambled Eggs with Goat Cheese topped Asparagus

Simple & Clean….no need to get fancy here, although I kind of like this presentation, don’t you? I wish I could tell you that there was some sort of a plan here, but in truth I had some great lookingRead more…

Toasty S’more Bars

Yes….I’m a total “bar” person. No, not the kind that hangs around “Cheers,” although I do love a good dirty martini admittedly. Just the dessert type, with a yummy buttery crust and oozy gooey topping. Now, there are all sortsRead more…

White Wine Mushroom Ravioli

I‘d say about once a month or so is “Ravioli Night” in our house. We are not talking Chef Boyaredee here (googled the spelling of that one…talk about blast from the past.) I’m talking “Wild Mushroom,” “Cheese Spinach,” or evenRead more…

Southwestern Mostly Egg White Scramble

Tell me this has happened to you please! It was the day after Thanksgiving and my Grandmother was staying with us for a few days. We were celebrating the holiday at my mother’s home in NYC with the family. ItRead more…

Honey Mustard Salmon & Roasted Broccoli Sprouts

Sorry florets but you have stolen the spotlight for way too long! Frozen, bagged or hyped up on TV, we barely even see their long-legged counterpart anynmore! Servings – 3 Ingredients 1 pound wild salmon cut into three pieces 4-6Read more…

Lemon Orecchiette Pasta with Roasted Garlic, Broccoli Rabe & Romano

“Spring is here and I am more than ready to give my soups and stew a little vacation. Now I’m not suggesting that we completely forfeit the comfort food classics, but with the warm weather upon us, I’m excited forRead more…

Crispy Whole Wheat Panko Chicken

You ask….I give!!! Here’s another “one-panner” for you guys! They are my favorite too….I must admit!!!! Under 30 minutes and so little steps…it’s too good to be true, but it is….I promise!!! Servings 4 Ingredients 1 pound thin skinless bonelessRead more…

Smashed Red Potatoes

The food, cooking and entertaining is only the half of why I love what I do! You see in my world there are is a whole slew of of bloggers whom I converse with every single day (in my pajamasRead more…

Creamy Avocado Fettucine

It’s National Soy Food Month and that only means one thing! Celebrating with some Gluten free & low-carb “Creamy Avocado Fettuccine!” This is a first for me…actually cooking the avocado into a sauce rather than devouring raw in some typeRead more…

Chocolate Cherry Chunk Granola Squares

Talk about non-guilty treats! Don’t mind if I do These “Chocolate Cherry Chunk Granola Squares,” were an absolute blast to create for the JCC 80′s for Autism Spin for Special Needs Fundraiser. Even better was shaking & baking with theRead more…

Charred Asparagus With Roasted New Potatoes

It can perfectly simple as just tossing in whatever I see in the fridge with a drizzle of olive oil, Kosher salt and ground pepper. Sure…it may be side dish 101 but who cares! I say take a turn onRead more…

One GREAT Turkey Burger

Sure, there are good turkey burgers out there. I’ve had more than my share. However, unfortunately I’ve also tasted some that weren’t exactly my cup of tea. Either little flavor or just poorly cooked. Quite the turn-off. So, with theseRead more…