Dijon Crusted Lamb Chops

OMG…I just realized this is my first time posting a lamb dish in 4 1/2 years! WOW!!! Why??? I’m not really sure…well…maybe I am . Admittedly, I was a bit nervous on the correct way to cook them. So delicateRead more…

Chocolate OREO Coconut Squares

OREO oh OREO….how do I love thy OREO. Why…you ask? Well, aside from the company of a perfect glass of milk, there are also so many other creations this classic cookie can fall into. From ice cream mix-ins, to fantasticRead more…

Gluten-Free Double Cashew-Coconut Crusted Chicken

The funny part is that when I decided to make this dish, I had no intention of not using flour or bread crumb. I knew that I wanted to incorporate my favorite nut, Cashews, and thought how fantastic it wouldRead more…

Crunchy Eggplant Over Chicken

Do you have a DISH? Let me explain. I am referring to that dish that you just can’t get out of your mind? It weighs on you and weighs on you until you can no longer take it anymore. YouRead more…

Shaved Brussel Sprouts with Crushed Pistachios

As a devout brussel sprout lover, there is nothing better than coming across a new way to cook them. Now, don’t get me wrong…not much will ever win me over more than a perfectly crisp roasted sprout…hot out of theRead more…

Overnight Chocolate Chip Bread Pudding

Comfort Food: Traditionally eaten food which often provides a nostalgic or sentimental feeling to the person eating it (wikipedia) Tagging on…little prep, simple steps and making the dish ahead of time! Ok…definition complete with as little stress incorporated as possible.Read more…

Breakfast Chia Sundae

It’s no secret that Greek Yogurt has been a bit “trendy” the past few years. I almost feel bad for the old school stuff that has definitely taken a back seat to it’s creamier friend. Even the non-fat version isRead more…

Orange Honey Chicken Tenders

Basically no plan here guys..I had some chicken breasts that were on their last legs and the kids were hungry. A little marinade of some “basics.” The “orange” added a nice compliment to the “honey” and the “soy sauce” providedRead more…

Stuffed Cabbage Stew

I’ve always been a huge fan of some good “Stuffed Cabbage!” Bring it on! The memories at my Grandma’s House…right after the Gefilte Fish Course still holds a special place in my heart. However all that roly-poly with the cabbageRead more…

Cocoa Krispie Dirt Cake (Kellogg’s Rice Krispies)

“Can we bake Mom?” I know what you are thinking…I jump at the chance! It’s complete music to my ears, right? Well, let me tell you that is just not always the case. Like you, I have to be inRead more…

Skinny Spaghetti Squash Alfredo Boats

Have any friends that are tough as nails on the outside, but beautiful and warm once you get past their thick skin? Breaking down the walls can be quite frustrating at first, but the relationship is all worth it inRead more…

Hoisin-Momo Glazed Thai Meatballs

Isn’t it ironic how some things are just meat to be? Last month, I was booking out of the gym to make some appointment, when I quickly noticed a bunch of people hovering over a table of some gorgeous produce!Read more…